Himaliyan Salt of India – The Sacred Trio from OS Agrova

From the raw strength of Rock Salt, the gentle blush of Pink Salt, to the ancient digestive power of Black Salt in Matka — OS Agrova brings you the sacred trio trusted by Ayurveda and Indian tradition..

LEO

4/14/20252 min read

In every Indian kitchen, there’s more than just spice — there’s salt, the soul of flavour, health, and heritage. At OS Agrova, we honour this sacred element by offering three timeless treasures: Himalayan Rock Salt, Himalayan Pink Salt, and Black Salt in Traditional Matka.

Each one carries a story as old as the mountains — pure, powerful, and deeply rooted in Indian tradition.

🏔️ 1. Himalayan Rock Salt – Raw Power from the Mountains

Known as Sendha Namak, this salt is the purest form of natural salt, extracted from the ancient rocks of the Himalayas. It’s completely unprocessed, untouched by modern refinement, and rich in over 80 trace minerals.

🌿 Ayurvedic Benefits:
  • Balances electrolytes naturally

  • Supports digestion and metabolism

  • Perfect for fasting and sattvic cooking

  • Enhances skin and respiratory wellness

🍽 How to Use:
  • Add to warm water for detox

  • Sprinkle on fruits and chaats

  • Use in salt lamps, steam therapy, and bath soaks

🌱 100% Natural | No Chemicals | Vrat-Friendly

🌸2. Himalayan Pink Salt – Nature’s Mineral Blush

Pink Salt is not just beautiful — it’s nutritionally superior. Mined from ancient salt beds, its rosy hue comes from iron oxide and other natural minerals. It’s softer in taste and packed with wellness properties.

🌟 Why It's Special:
  • Regulates pH balance in the body

  • Improves hydration and nutrient absorption

  • Detoxifies from within

  • Adds gentle, earthy flavour to dishes

🍛 Culinary & Wellness Uses:
  • Daily cooking

  • Morning salt-water cleanse

  • Ayurvedic therapies & skincare

✨ Trusted by Yogis, Loved by Chefs, Backed by Ayurveda

🏺 3. Black Salt in Matka – India’s Ancient Digestive Secret

Kala Namak, stored in traditional clay pots (matkas), is a unique treasure in Indian households. Known for its sulphur-rich aroma and tangy taste, it's a time-tested digestive used in Ayurveda and street foods alike.

🧂Why Matka Storage Matters:
  • Maintains salt’s energetic purity

  • Keeps it dry, cool, and naturally preserved

  • Adds a rustic charm and traditional value

💥 Health & Culinary Perks:
  • Relieves bloating and gas

  • Stimulates digestion

  • Enhances chaats, raitas, chutneys, and fasting dishes

  • Supports detox and gut health

🖤 Kiln-Fired | Matka Stored | Digestive Gold

🏭 Why Choose OS Agrova?

With 24+ years in the salt industry, OS Agrova brings tradition and purity together — sourcing directly from trusted mines and processing under strict hygienic standards. We believe in:

✅ 100% Natural Products
✅ Ayurvedic Alignment
✅ Eco-Conscious Packaging
✅ No Chemicals or Refining

From mine to matka, farm to fork — every crystal is a promise of authenticity, wellness, and flavour.

🙏 The OS Agrova Promise

Salt is more than seasoning — it’s the energy of life, the balance of the body, and the flavour of our culture. With every pinch, we invite you to taste tradition, honour wellness, and live naturally.